Paxo Sage & Onion Stuffing Mix 170g

Description

Made with herbs and seasoning, stuffing traditionally accompanies roast pork, or turkey at Christmas.

History

Paxo was invented in 1901 by John Crampton, a butcher from Eccles in Manchester, who wanted to make Sunday lunches more exciting. As the price of chickens dropped in the 1950s and 60s, Paxo stuffing's popularity really took off.

English Ingredients

Ingredients: Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Onion (15%), Vegetable Oils (Palm Oil, Sunflower Oil), Salt, Dried Sage (1.5%), Dried Parsley, Raising Agents (Ammonium Carbonate, Sodium Hydrogen Carbonate), Barley Malt Extract. Store in a cool dry place. Best Before End: See side. Imported by Albion Imports Sweden AB.

Swedish Ingredients

Ingredienser: Vetemjöl (kalcium, järn, niacin, tiamin), torkad lök (15%), vegetabiliskaoljor (palmolja, solrosolja), salt, torkad salvia (1,5%), torkad persilja, höjningsmedel (ammoniumkarbonat, natriumvätekarbonat), Kornmaltekstrakt. Förvaras svalt och torrt. Bäst före: se sidan. Importeras av Albion Imports Sweden AB.